Something simple

It’s a good thing that I made a little something new at the beginning of the week this week, because after Tuesday the week was a bit of a write off in the kitchen.

I had wanted to make herb biscuits to go with the soup we were having for supper.  I ran out of time and ended up using Pillsbury crescents that I found in the fridge and using this recipe.

I will have to try this again.  They didn’t turn out as I’d hope, but I believe it’s because I used large crescents instead of the regular ones.  Since the large crescents are baked longer, they ended up over done.

If you have a recipe for herb biscuits from scratch, let me know!  I’d love to give it a try.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s